Troy Neal from The Doughnut Project

Katherine Sprung goes through the good, bad, and ugly online ratings and reviews of guest business owners in the food and beverage industry, in an open conversation.

In this episode, Troy Neal from The Doughnut Project, talks about what it’s like to start off bartending, and then open a doughnut shop.

Find out what happens when you get annoying Yelp sales calls, confusing marriage proposals in your shop, and the age-old debate of doughnut vs donut.

You can also listen on Apple Podcasts, Stitcher, Spotify, Google Play, iHeartRadio, or, wherever you listen to podcasts.