S4 Ep 15: The History Of Chicken Salad With Guest Edgar Blackmon
In this episode, we’re talking about the history of chicken salad. Joining our lively discussion is actor and comedian Edgar Blackmon, who shares his deep love and personal journey with chicken salad. Edgar views this dish as a blank canvas, reminiscent of how one can put their spin on a recipe and make it truly personal. From his childhood, filled with memories of his mom stretching a rotisserie chicken into a delicious meal, to high school days frequenting a friend's mom's café for her special chicken salad sandwich—Edgar's affection for chicken salad is clear and infectious.
Ingredients of Success: Edgar's Secret Recipe
Curious about Edgar's chicken salad recipe? It's all about making it your own. He graciously shares his unique take, featuring ingredients like dill, raisins, celery, red onion, and the secret touch—a lemon butter sautéed chicken. This combination has not only delighted Edgar's family but also earned the admiration of his church's seasoned cooks, likening it to being praised by Yoda himself.
Historical Origins: From Ancient China to Modern Delis
Did you know that chicken salad's roots stretch back to ancient China? Around 200 BCE, during the Han dynasty, similar cold poultry dishes were being prepared with soy sauce, ginger, and sesame oil. The concept was adapted over time, moving through 19th century Europe and America, evolving from early aioli-style concoctions to the beloved mayo-laden version widely enjoyed today.
Mock Chicken Salad: A Stroke of Depression-Era Creativity
The Great Depression led to the ingenious creation of mock chicken salad, where costly chicken was substituted with more affordable proteins like diced pork or tuna. This demonstrated culinary resilience and provided a comforting plate during challenging times.
Global Perspectives: Chicken Salad Across the World
While chicken salad is a staple in many North American homes, its iterations extend globally. From Asian chicken salad featuring noodles or grains, to French chicken salad with Dijon mustard and tarragon, each version brings a unique cultural touch.
Pop Culture Moment: Chicken Salad in the Limelight
Chicken salad even found its way into pop culture when the viral video of a customer praising a chicken salad at the 81st Street Deli sparked widespread fascination. Furthermore, Edgar provides humorous commentary on celebrity chicken salad recipes, including Nicholas Sparks' infamous 16 Splenda packet inclusion and Matthew McConaughey's improvisational kitchen creations.
The Universal Appeal of Chicken Salad
Edgar passionately advocates for chicken salad as a dish for everyone—from bachelors living off pantry staples to families relishing its comfort. His advice? Elevate your dish with a simple touch, like serving it on a Hawaiian roll or croissant, and share the love by perfecting your own recipe.
Chicken salad transcends cultural and culinary boundaries, reminding us of the adaptability and creativity within the simplest ingredients. Whether you're a seasoned chicken salad connoisseur or new to the game, there's always room to experiment and discover a version that's perfect for you.
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